• Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Show Me the Yummy

  • Recipes
  • Breakfast
  • Lunch
  • Appetizers
  • Dinner
  • Dessert
  • About
  • Income
We visited Maine for a month in October and absolutely fell in love! Here's what WE think are the Best Restaurants in Portland, Maine! showmetheyummy.com #travel #blog
Best Restaurants in Portland, Maine
Weekend Getaway to Ocean City
This creamy corn casserole tastes like an extra creamy cornbread that you eat with a spoon! It’s the perfect Thanksgiving side dish. The bonus? It’s so easy! Just dump all the ingredients together in a bowl, stir, and bake! https://showmetheyummy.com #thanksgiving #corncasserole
Corn Casserole
This Vegan Flourless Chocolate Cake Recipe is easy to make, gluten free, & is made w/ better for you ingredients to make a slightly healthier, fudge-y cake! showmetheyummy.com #vegan #flourless #chocolate #cake
Vegan Flourless Chocolate Cake Recipe
This American Goulash is full of ground beef, vegetables, spices, and macaroni pasta. A one pot wonder on the table in under 30 minutes that's perfect cold weather comfort food! showmetheyummy.com Recipe made in partnership w/ @redgoldtomatoes #HelpCrushHunger #americangoulash
Goulash Recipe
New Workshop Dates and Recap
People Also Viewed
This creamy corn casserole tastes like an extra creamy cornbread that you eat with a spoon! It’s the perfect Thanksgiving side dish. The bonus? It’s so easy! Just dump all the ingredients together in a bowl, stir, and bake! https://showmetheyummy.com #thanksgiving #corncasserole
Corn Casserole
This Vegan Flourless Chocolate Cake Recipe is easy to make, gluten free, & is made w/ better for you ingredients to make a slightly healthier, fudge-y cake! showmetheyummy.com #vegan #flourless #chocolate #cake
Vegan Flourless Chocolate Cake Recipe
Pre made biscuits are stuffed w/ pizza sauce, cheese, sausage/pepperoni & smothered in butter & pizza spices to make this gooey Stuffed Pizza Rolls Recipe! showmetheyummy.com #pizzarolls #sausagepizza
Stuffed Pizza Rolls Recipe
This Healthy Alfredo Sauce is a lightened up version of a classic (130 calories per serving). Made with greek yogurt, skim milk, and parmesan! showmetheyummy.com #healthy #alfredosauce
Healthy Alfredo Sauce Recipe
Add this Christmas Crack (aka Easy Saltine Toffee Candy) to your holiday baking list! Only 6 ingredients necessary to make the most addicting holiday treat yet! It's the perfect combo of sweet/salty/crunchy! showmetheyummy.com #christmas #candy #christmascrack #saltinetoffee
Christmas Crack Recipe
This Tom Kha Gai soup may not be 100% authentic, but I'd take this over take out any day! It's really easy to put together and it's a whole heckofalot cheaper than paying someone else to make it for you! This soup is a little limey, so creamy of the coconut milk, has a nice back heat from the cayenne, and is full of tender chicken! showmetheyummy.com #tomkhagai #soup #coconut #chicken #coconutchickensoup #spicy #thai #ethnic
Tom Kha Gai Soup (Coconut Chicken Soup)
These Oatmeal Chocolate Chip Cookies are ultra chewy and naturally gluten free. These cookies are full of oats, brown sugar, cinnamon, and chocolate chips! showmetheyummy.com #oatmeal #cookie #chocolatechip
Oatmeal Chocolate Chip Cookies Recipe
No Oil Air Fryer Tortilla Chips Recipe tested with three kinds of tortillas: corn, flour, and low carb! All "air fried" with cooking spray instead of oil and just a little salt. SO quick, easy, and crispy-crunchy! showmetheyummy.com #airfryer #tortillachips
Air Fryer Tortilla Chips Recipe
#ad Brunch just got better with this Easy Mimosa Monkey Bread Recipe! Refrigerated biscuits get smothered in fresh orange juice, prosecco, butter, and sugar! It's gooey perfection. Made in partnership w/ @barefootwine #mimosa #monkeybread
Mimosa Monkey Bread Recipe
This Green Juice Recipe is packed with kale, cucumbers, celery, lemon, ginger, and apples! Loaded with fruits and veggies, this juice is healthy and delicious! showmetheyummy.com #greenjuice #vegan
Green Juice Recipe
I love these Lucky Charms Marshmallow Treats, because they're crunchy, they're a little salty, so buttery, and hello, there are TWO kinds of marshmallows! showmetheyummy.com #ricekrispietreats #luckycharms
Lucky Charms Marshmallow Treats Recipe
If you love fluffy, soft, dense, gooey cookies, then this Fluffy Chocolate Chip Cookies Recipe with toasted pecans and two kinds of chocolate is for you! showmtheyummy.com #chocolatechipcookies #cookies
Fluffy Chocolate Chip Cookies Recipe

Home Income Traffic and Income Report – October 2016 – $21,206.01

Traffic and Income Report – October 2016 – $21,206.01

by Jennifer Debth November 6, 2016
6 Comments

TrevorHeadTrevor here, swinging in with our end of two years, October 2016 Income report!

It’s nuts, it’s crazy, I can’t believe it’s already been two years!

If you’re new to Show Me the Yummy, one thing that we embrace is transparency and we want to show people how the business side of blogging works and that is absolutely possible to make an income doing something you love and working on your own terms. Don’t worry, the food will return tomorrow.

Here’s a brief introduction to these traffic and income reports…

You can stop by our about us page, to get the whole story, but in short Jennifer and I started this blog November 2014 with the hopes of it earning an income for Jennifer. Well… a lot has happened since… I quit my job eight months in and after two years, we’ve managed to grow this blog into our full-time incomes.

That probably never would have happened without income reports like these that showed us that it’s possible and gave us the courage to take that leap.

Our hope is that, for those interested, these reports can help to show what worked for us, the mistakes we made and that it is possible to make an income online doing something that you love if you work hard and stick with it.

None of these reports on their own tell the whole story. As time passes they can make things seem out of reach (especially if you’re just starting out), but they aren’t at all. Think of each one as a chapter in a book that continues to be written. To get the full picture and to see how things have grown over time, I suggest looking at our traffic and income reports page where you can click into individual reports, like this one, to see the slow steady growth from our first month where we made $28.

Okay, enough with the backstory, let’s get on to the report…

Income: $21,206.01

AdThrive: $8,518.74
Sponsored Content & Freelancing: $6,767
Show Me the Yummy Food Video Workshops: $5,250
Amazon Associates: $555.28
Swoop: $70.14
YouTube: $44.85

Expense: $2,665.45

Workshop Expenses (rental, equipment, etc): $2,309
Synthesis Hosting: $87.33
Audio Jungle: $100.00 <– music for our videos
ActiveCampaign: $70.00
Adobe Creative Cloud: $54.79
Tailwind: $11.00
Capture One: $10.00
Buffer: $10.00
Google Apps: $8.33
VaultPress: $5.00

Net Profit: $18,540.56

 
Here are the detailed social stats for October from The Blog Village Social Stats Dashboard:

 

Two Years In

Wow! We made it. Two years, what a blur!

It’s been so much work but SO gratifying every single day. Thank you to everyone who reads through these reports, visits our site, leaves a comment, shares a photo and participates in any way in this journey we’re on. We really couldn’t do it without you!

Sticking With It

I’ve talked before about how we see blogging as an investment that doesn’t necessarily see immediate returns, but like the stock market if you stay steady and do good work it can really pay dividends over time.

This month saw $21k of revenue which we never could have imagined reaching in such a short time, especially if we look back at where we were one year ago. At that time in the first 12 months of the blog we had brought in a total revenue of $9K. If we broke that down hourly, together Jennifer and I would have been earning $1/hr each, probably not even that.

Around that same time, I was headhunted and offered a job and we had to really look at our priorities to turn down that offer. In hindsight, it was the best decision we could have made but it certainly wasn’t easy at the time.

Things were growing and we wanted to keep investing in this new venture so we decided we should stick with it. Not because we saw tons of money right around the corner, but because we loved what we were doing, loved the time we got to spend together and loved being in charge of our destiny.

That was us 12 months in for us, but it could be anyone 24, 36, wherever you’re at, you never know what’s around the corner. If you’re enjoying what you’re doing and it’s fiscally responsible for whatever your situation is, it can pay dividends. It may happen faster, it may happen slower, the important thing is to enjoy the ride (even if that means sometimes your stomach is in your throat).

The point is, you’ll never know if you don’t stick with it!

Diversification

Ever since I quit my job in June of 2015, we have had plans to diversify as much as possible. This reduces our risk and dependencies on any one income stream (such as the blog). The first phase of that diversification was launching The Blog Village mid 2016. The second phase finally came to fruition in October with the start of our Show Me the Yummy Food Video Workshops.

We’ll be doing a whole post about the workshops coming up, but here’s a sneak peak behind the scenes…

Show Me the Yummy Food Video Workshop. https://showmetheyummy.com/workshops/

It was amazing, filled with an incredible group of bloggers and we can’t wait until our next sold out workshop next week!

Video is arguably the most important skill to have in blogging moving into the future. We’re excited to be at the forefront of that movement with a workshop that gives people a skill they can immediately monetize and the confidence that they can make amazing videos.

The icing on the cake is that it’s another way to diversify and create stability, which in the online business world (especially blogging) is important to do however you can.

For you, this may not be a workshop, it may be:

  • Adding video to your brand offerings
  • Affiliate sales
  • eBook
  • eCourse
  • Meal planning service
  • Freelance work
  • Coaching
  • Speaking
  • The list goes on…

The point is, not to put all of your eggs in one basket AND give yourself time to execute that additional income strategy. For us we always made sure we gave focus to each effort, Show Me the Yummy->The Blog Village->Workshops and didn’t move prematurely to the next project before the current one was in a good place. Diversification is good, but you don’t want to spread yourself too thin.

Holiday Prep

For a lot of bloggers Nov/Dec/Jan are the highest traffic months. It’s important to make sure that you’re maximizing this increase in traffic in every way possible. Here are the three key things we’re doing:

Affiliate Marketing

We’re taking time to go back through posts and ensure that we have affiliate links wherever appropriate to maximize our earnings during the busiest and most shopping intensive time of the year.

For those of you who are able to utilize the Amazon Affiliate program, don’t forget that you get a commission on nearly EVERYTHING that they order through Amazon for the next 24 hours. They take a look at that muffin tin and also purchase a TV… you get a commission on both.

Site Optimization

If you’re planning on making any major changes to your site, it’s a good idea to do these sooner than later. We won’t be making any major updates or changes between Nov. 15th and Jan. 1st. This ensures that we won’t break anything and be scrambling during a time that it will be more difficult to get support and put you at a higher risk of missing out on traffic.

One of these big updates we’re making is updating our recipe plugin from EasyRecipe to WP Ultimate Recipe (a huge process) which I’ll talk more about in next month’s report. Needless to say a major change like this isn’t something we want to go wrong right before traffic spikes.

Usability

Leading into the holidays we’ll be utilizing a ribbon type plugin at the top of each page (thrive leads, hello bar, etc.) driving people to our roundups for the appropriate holiday.

This helps us to introduce someone randomly finding us via a search engine to our other recipes that they may want to make. Our hope being that the more recipes they make, the more likely they are to return in the future.

Good luck with your holiday prep, here’s to a big end of the year!!!

 

Thanks for hanging out and I’ll see you next month. If you want to spend a lot more quality time together (who wouldn’t?) head over to The Blog Village, we’d love to have you!

As always, if you have any questions, leave a comment below. I answer every one!

Filed Under: Income

Reader Interactions

Subscribe

Sign up to get recipes delivered to your inbox and our Free All-Stars e-cookbook

    Leave a Comment/Rating Cancel reply

    Include to be notified of replies

    Rate this Recipe




    Filter Comments
    All Comments 0 Questions 0 Reviews
  1. Igor

    November 18, 2016 at 11:25 am

    Hi , Trevor! Awesome report as always. I love how you diversify even though I don’t know where you and Jennifer find so much energy for frequent posts, video workshops, making videos yourself, it’s crazy. Hard work pays off, though 🙂 My question is not from this report, it’s something I’ve noticed with your SEO tactics. When you started your blog and throughout all the first year your posts were starting with a photo, am I right? Then you started writing a little text first and then a picture goes. You even went through all your old posts and changed them, right? I am curious why you did so if you were already successful in terms of google traffic and did this change give you some extra seo boost? I am asking that because I am thinking about making such a change by myself but I am a little bit afraid to mess everything up because my SEO traffic is quite good at the moment. Thanks for the answer!
    Reply
    • Trevor @ Show Me the Yummy

      November 20, 2016 at 8:21 am

      Hey Igor! Thanks so much 🙂 Yes, you’re correct… we used to just have an image as the first thing and then on to the post below. I don’t think there is much SEO juice to be gained by having the description at the top as long as you’re ensuring your keywords show up in the first paragraph below the post. In the end Google will view that very similarly. Our purpose of putting that short description (it’s also what use use as the meta description of the recipe) at the top was more a UX (user experience) decision. When our automated email goes out, it grabs the first X number of words from the post as a summary for our weekly newsletter and also ensures that our optimized snippet to get people interested is what shows up on peoples phones and email clients when they receive it. So, as an example, when someone sees an email from us they get: “An easy gluten free stuffing, this Cornbread Dressing Recipe will surely impress!” instead of “Dressing? Or stuffing? Which do you call it? Yesterday, on Facebook Live, Trevor and I made Best Ever Sausage Stuffing, but TODAY, right here…” Which is the beginning of the post. As you can see, the first is much more optimized to draw someone in and get them to check out the recipe. Conversely, I’d also say adding something like that to an existing post shouldn’t have any negative impact or really modify how you’re ranking at all should you decide to go that way. We only updated all of the older recipes that didn’t have it recently because we did the recipe plugin update so we were visiting every page anyway.
    • Igor

      November 23, 2016 at 1:42 pm

      Ah, I see. Thanks for the answer!
  2. Jamie

    North Miami Beach, Florida

    November 7, 2016 at 11:00 am

    This is SO inspiring! Thank you for posting these reports! Also, a quick word on WPUR. I recently switched from WPUR to WP Recipe Maker which is from the same developer. I wasn’t excited about WPUR creating a separate post as a recipe. I prefer to insert a recipe box into the post which is why I switched. WP Recipe Maker is amazingly easy and the import function could not have been simpler. Such a tedious task took less than 30 minutes to do. Something to consider when moving from one plugin to the other. Hope this helps!
    Reply
    • Trevor @ Show Me the Yummy

      November 7, 2016 at 4:31 pm

      Thanks Jamie! You’re so welcome!! We did look at WP Recipe Maker, it doesn’t have some of the more advanced features that WPUR has which we wanted as options. I hear tons of good things about WP Recipe Maker though and I wouldn’t be surprised if they move solely to that new plugin platform once they have the add-ons built out. For clarity, WPUR doesn’t actually make a separate post, it just changes the “Post Type” to a recipe. From a development and WordPress structure stand point, this is the way to go… but I think it confuses people used to just using regular posts, which is why they didn’t go that route in the new plugin. They now have a feature in WPUR that has the recipes show up as regular posts as well, so it’s not as confusing anymore. I totally agree though, if you’re looking for an well built, easy recipe plugin, WP Recipe Maker is the way to go (and probably their future)! I’ll talk a lot more about all of this next month. Thanks so much for stopping by!
    • Jamie

      Miami, Florida

      November 7, 2016 at 5:08 pm

      Thanks for clarifying that, Trevor! You da bomb!

Primary Sidebar

Hello and Welcome!

Trevor and Jennifer HeadshotWe're Trevor and Jennifer, we live in Raleigh, North Carolina with our 70lb lap dog, Teddy. We love food and together, we are on a mission to find all things YUMMY!
About Us

Footer

RECIPES

  • Breakfast
  • Lunch
  • Dinner
  • Snacks & Apps
  • Dessert
  • Drinks

ABOUT

  • About Us
  • Workshops
  • Income Reports
  • Contact Us
  • Privacy Policy

SUBSCRIBE to get our All-Stars eCookbook free

Copyright © Show Me the Yummy © 2014–2023
|
Privacy Policy