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4.93 from 226 votes

One Bowl Brownies

These One Bowl Brownies are rich, fudgy, and irresistible! You're only 10 minutes and 8 ingredients away from the best party dessert.
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Servings: 24 brownies
Calories: 284kcal

Ingredients

  • 1 ¾ cups all purpose flour spoon and leveled
  • ½ cup unsweetened cocoa powder
  • 1 teaspoon salt
  • 2 cups granulated sugar
  • 5 large eggs
  • 1 cup canola oil or vegetable oil (although some people think it has a stronger flavor)
  • 1 teaspoon vanilla extract
  • 2 cups semi-sweet chocolate chips more or less, to taste
US Customary - Metric

Instructions

  • Preheat oven to 350 degrees F and grease a 9x13 inch baking pan with cooking spray.
  • Place flour, cocoa powder, salt, granulated sugar, eggs, canola oil, and vanilla into a large bowl and stir together until *just* combined.
  • Spread into the prepared pan and sprinkle chocolate chips on top.
  • Bake for 20-40 minutes (check after 20) or until a tooth pick is inserted and comes out *almost* clean.
  • Let cool completely before cutting and serving.
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Notes

Be careful not to over bake these. A slightly underdone brownie makes for an extra fudge-y one! 30 minutes has always been the perfect amount of time for me!

Nutrition

Serving: 1brownie | Calories: 284kcal | Carbohydrates: 32g | Protein: 3g | Fat: 16g | Saturated Fat: 3g | Cholesterol: 39mg | Sodium: 113mg | Potassium: 136mg | Fiber: 2g | Sugar: 22g | Vitamin A: 65IU | Calcium: 19mg | Iron: 1.8mg

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