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This Hot Chocolate Cheesecake Dip Recipe only requires 6 ingredients and 10 minutes of prep! Full of cream cheese, yogurt, marshmallow creme, hot cocoa mix, cool whip, and marshmallow bits! Serve with cookies, pretzels, fruit, and more! showmetheyummy.com #cheesecake #hotchocolate
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5 from 4 votes

Hot Chocolate Cheesecake Dip

This Hot Chocolate Cheesecake Dip Recipe only requires 6 ingredients and 10 minutes of prep! Full of cream cheese, yogurt, marshmallow creme, hot cocoa mix, cool whip, and marshmallow bits! Serve with cookies, pretzels, fruit, and more!
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Servings: 12 people
Calories: 137kcal

Ingredients

  • 1 (8 oz) package cream cheese room temperature
  • ½ cup plain greek yogurt room temperature
  • ½ cup marshmallow creme
  • 1 cup instant dark hot cocoa mix
  • ¾ cup Cool Whip thawed in the fridge
  • 1 tablespoon mini marshmallow bits
  • Cookies and fruit for serving
US Customary - Metric

Instructions

  • Beat the cream cheese until creamy. Add the yogurt and marshmallow creme and beat until smooth.
  • Add the cocoa mix and beat until creamy.
  • Fold in 1/2 cup of the Cool Whip gently with a rubber spatula.
  • Spoon the cheesecake dip into a serving bowl. Top it with the remaining 1/4 cup Cool Whip and the mini marshmallow bits.
  • Serve the dip with an assortment or cookies and fruit.
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Notes

Re-printed with permission from Cheesecake Love!

Nutrition

Calories: 137kcal | Carbohydrates: 15g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 22mg | Sodium: 153mg | Potassium: 43mg | Fiber: 1g | Sugar: 12g | Vitamin A: 260IU | Calcium: 43mg | Iron: 0.3mg

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