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5
from 1 vote
Fruit Salad
This
Fruit Salad
is packed with all your favorite fresh fruits and tossed in a healthy dressing. This quick and easy recipe makes the perfect summer snack, side dish, or dessert!
Prep Time
15
minutes
mins
Cook Time
0
minutes
mins
Total Time
15
minutes
mins
Servings:
12
servings
Calories:
117
kcal
Author:
Jennifer Debth
Ingredients
▢
1
(1 pound) container
strawberries
halved
▢
1
(6 oz) container
blueberries
▢
1
(6 oz) container)
raspberries
▢
2
bananas
sliced
▢
2
apples
cubed - I like honeycrisp
▢
2
cups
green grapes
halved if desired
▢
2
cups
pineapple chunks
▢
1-2
oranges
juiced (about
1/4
-
1/3 cup
)
▢
1
tablespoon
pure maple syrup
▢
½
tablespoon
vanilla extract
▢
1
lemon
zested
US Customary
-
Metric
Instructions
Place washed, dried, and prepared fruit into a large bowl.
Add in orange juice, maple syrup, vanilla, and lemon zest.
Stir to combine.
Serve immediately or cover and store in the fridge until ready to serve!
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rate this recipe below
.
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Nutrition
Serving:
1
serving
|
Calories:
117
kcal
|
Carbohydrates:
29
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
2
mg
|
Potassium:
326
mg
|
Fiber:
5
g
|
Sugar:
21
g
|
Vitamin A:
107
IU
|
Vitamin C:
46
mg
|
Calcium:
31
mg
|
Iron:
1
mg
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