Air Fryer Hot Pockets

5 from 6 votes

These 3 Ingredient Air Fryer Hot Pockets are a homemade version of a childhood classic! Buttery crescent roll "pockets" are stuffed with salty ham and gooey cheese, then air fried until crispy!

Prep Time10 mins

Cook Time14 mins

Total Time24 mins

Course: Lunch

Cuisine: American

Keyword: cheddar cheese, crescent roll dough, ham

Servings: pockets

Calories: 775kcal

Author: Jennifer Debth

Equipment

Air Fryer

Ingredients

1 (8 oz) tube crescent rolls
24 slices ham (24 slices = 7.5 oz)
6 slices sharp cheddar cheese
Honey mustard dressing for serving

US Customary - Metric

Instructions

Create 4 rectangles (2 triangles each) with the crescent rolls on a clean work surface. Gently stretch each rectangle to make enough room for the filling.*
Firmly press perforations together to seal.
Alternating ham and cheese, top half of each rectangle with 6 slices ham (1.25 oz) and 1 1/2 slices cheese.
Fold dough from the top over filling; firmly pinching edges together, then sealing with a fork.
Preheat air fryer to 300 degrees F and spray the basket with cooking spray.
Once pre-heated, air fry 2 pockets a time for 14 minutes.
Repeat with remaining hot pockets, serve with honey mustard, then enjoy!
Take 5 seconds to rate this recipe below. We greatly appreciate it!

Video

Notes

*See video for visuals.

Nutrition