How to Cook Bacon in the Oven
How to Cook Bacon in the Oven: an easy, mess-free, simple method for perfectly cooked bacon! You'll never pan-fry your bacon again!
Servings: 8 slices of bacon
Preheat oven to 425 degrees F and line a baking sheet with a silicone baking mat, then place an oven safe wire cooling rack on top.
Grease the rack generously with cooking spray.
Place bacon slices onto the rack in a single layer - don't overlap.
Bake in preheated oven for 10-30 minutes, or until the bacon is cooked to your liking.
Remove from oven - CAREFUL of the hot grease.
Place on a plate lined with paper towels to drain.
Serve and enjoy!
Serving: 1slice of bacon | Calories: 92kcal | Carbohydrates: 1g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 15mg | Sodium: 146mg | Potassium: 44mg | Vitamin A: 8IU | Iron: 1mg