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Tropical Spiked Cake Shake

This Spiked Tropical Cake Shake will immediately transport you to some place tropical! It's so thick, creamy, and sweet. It takes like cake batter and is filled with cherries, pineapple, and of course, Malibu Rum!
Prep Time5 mins
Cook Time0 mins
Total Time5 mins
Course: Dessert, Drink
Cuisine: American
Keyword: alcoholic drink, ice cream, malibu rum, tropical
Servings: 1 small shake
Calories: 514kcal
Author: Jennifer Debth




  • 1 cup pineapple upside down cake ice cream
  • 2 oz caramel ice cream topping + more for drizzling
  • 1 1/2 oz Malibu Rum
  • maraschino cherry optional as a garnish
  • whipped cream optional as a garnish


  • Place all the ingredients into a Vitamix or another powerful blender and blend until smooth!
  • Serve immediately!
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If you're using a Vitamix, just use the preset "Frozen Desserts".
Make sure you have a very powerful blender, as this shake is very thick!


Serving: 1shake | Calories: 514kcal | Carbohydrates: 69g | Protein: 5g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 59mg | Sodium: 304mg | Potassium: 310mg | Fiber: 1g | Sugar: 28g | Vitamin A: 605IU | Calcium: 199mg