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6
votes
Poppyseed Dressing
This Poppyseed Dressing is fresh, creamy, and so quick to make. It can be served over greens, fruit salads, pasta salads, and more!
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Servings:
24
tablespoons
Calories:
34
kcal
Author:
Jennifer Debth
Ingredients
▢
¾
cups
mayo
I like using an olive oil based mayo
▢
1/4-1/2
cup
apple cider vinegar
▢
2
tablespoons
extra virgin olive oil
▢
2
tablespoons
granulated sugar
▢
1
tablespoon
poppy seeds
▢
1
tablespoon
dijon mustard
▢
1
teaspoon
salt
▢
1
teaspoon
onion powder
▢
1
teaspoon
garlic powder
US Customary
-
Metric
Instructions
Place mayo, vinegar, olive oil, sugar, poppy seeds, dijon, salt, onion powder, and garlic powder, into a sealable container (I like using a mason jar).
Shake until well combined, taste and re-season, if necessary, then serve as desired, and enjoy!
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Nutrition
Serving:
1
tablespoon
|
Calories:
34
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
1
mg
|
Sodium:
157
mg
|
Potassium:
10
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
5
IU
|
Vitamin C:
1
mg
|
Calcium:
7
mg
|
Iron:
1
mg
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