Walnut Baked Scallops. Scallops topped with a crumb topping - walnuts, parmesan, and spices - and drizzled with a coconut oil, lemon, and white wine sauce. Easy. Nutritious. Delicious. Ready in under 30 minutes!
Course: Main Dish
Cuisine: American, Italian
Keyword: baked, easy, seafood
It looks like a lot of crumb topping, but trust me. It's so good you'll eat it all up!