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Nutrition Label
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+
servings
US Customary
Metric
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4.50
from
4
votes
Easy Bruschetta
This Easy Bruschetta Recipe is a healthy Summer classic with just 8 ingredients! Juicy tomatoes, tossed with sun-dried tomatoes, garlic, balsamic vinegar, and fresh basil.
Prep Time
10
mins
Cook Time
0
mins
Total Time
10
mins
Course:
Appetizer
Cuisine:
American, Italian
Keyword:
ciabatta, fresh, grape tomatoes
Servings:
6
people
Calories:
54
kcal
Equipment
Nesting Bowls
Ingredients
1
(10 oz) container
tri-colored grape tomatoes
quartered or diced
1/4
cup
jarred sun-dried tomatoes
(packed in oil)
2-4
cloves
garlic
minced
1
tablespoon
oil from sun-dried tomatoes
1
tablespoon
balsamic vinegar
1
tablespoon
minced fresh basil
1/2
teaspoon
salt
more or less to taste
1
loaf
ciabatta
sliced (and toasted, if desired)
US Customary
-
Metric
Instructions
Place grape tomatoes, sun-dried tomatoes, garlic, oil, vinegar, basil, and salt together in a large bowl.
Stir to combine.
Taste and re-season, if desired.
Cover and store in fridge until ready to serve on sliced ciabatta!
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Video
Notes
Nutritional information does not include bread.
Nutrition
Calories:
54
kcal
|
Carbohydrates:
4
g
|
Fat:
3
g
|
Sodium:
188
mg
|
Potassium:
266
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
540
IU
|
Vitamin C:
16.5
mg
|
Calcium:
9
mg
|
Iron:
0.4
mg