These Vegan Scotcheroos are loaded with brown rice crispies, all natural peanut butter, and agave and smothered in vegan dark chocolate and a pinch of sea salt. An easier, slightly healthier, gluten free take on the classic no bake treat.
*You could also use a jumbo muffin tin. **Use 1/2 cup for jumbo. ***Use 1/4 cup for jumbo.