Granola Truffles
These Granola Truffles only require 5 ingredients and taste like sugar cookies! Granola, vanilla extract, almond extract, cream cheese, and white chocolate!
Servings: 11 bites
Calories: 247kcal
Ingredients
- 8 oz Sweet Home Farm French Vanilla Granola about 3 cups
- 1 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 4 oz cream cheese
- 8 oz white chocolate melted
- 1 teaspoon oil if necessary for thinning out white chocolate
- dark chocolate if desired for drizzling
- sprinkles if desired
Instructions
- Line a baking sheet or plate with wax/parchment paper. Set aside.
- Place granola, vanilla, almond extract, and cream cheese into food processor.
- Process until well combined.
- Use a cookie scoop to scoop the mixture into even bites.
- Roll into balls and place on prepared baking sheet.
- Freeze for 30 minutes.
- Dip into white chocolate, drizzle with dark chocolate, and add sprinkles.
- Freeze for an additional 10-20 minutes, or until chocolate has hardened.
- Store in an airtight container in the fridge.
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Nutrition
Serving: 1truffle | Calories: 247kcal | Carbohydrates: 27g | Protein: 4g | Fat: 14g | Saturated Fat: 6g | Cholesterol: 16mg | Sodium: 58mg | Potassium: 153mg | Fiber: 1g | Sugar: 17g | Vitamin A: 145IU | Vitamin C: 0.1mg | Calcium: 69mg | Iron: 1mg