Maple Almond Butter Recipe

This homemade maple almond butter is so much better than store bought! I roast the almonds in maple syrup, which gives the butter a really rich flavor. I then stir in cinnamon and vanilla which adds so much warmth! Did I mention it’s easy to make, vegan, and gluten free? showmetheyummy.com #almondbutter #almond #maple #cinnamon #vanilla #vegan #glutenfree

5 from 7 votes

This homemade maple almond butter is so much better than store bought! I roast the almonds in maple syrup, which gives the butter a really rich flavor. I then stir in cinnamon and vanilla which adds so much warmth! Did I mention it’s easy to make, vegan, and gluten free?

Prep Time5 mins

Cook Time30 mins

Total Time35 mins

Course: Snacks

Cuisine: American

Keyword: healthy, maple, roasted almonds

Servings: people

Calories: 124kcal

Author: Jennifer Debth

Equipment

Ingredients

2 cups almonds
1/4 cup real maple syrup not pancake syrup
3 teaspoons coconut oil divided
1 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/4 teaspoon salt

US Customary - Metric

Instructions

Preheat oven to 300 degrees F.
Place almonds on a baking sheet and toss with maple syrup and two teaspoons of coconut oil.
Roast for about 25-30 minutes, stirring half way through.
Let cool for 10 minutes.
Place roasted almonds into food processor and process until smooth. You’ll need to stop and scrape down the sides. This should take about 5 minutes.
Once creamy, add in vanilla, cinnamon, salt, and another 1 teaspoon of coconut oil and process until well combined.
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Notes

This should be stored in the fridge.

DOG NOTE: It's best for your furry friend (if that's who you're making this for) to cut the oil, vanilla, and salt in half and to eliminate the maple syrup.

Nutrition