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5 from 6 votes

Easy Guacamole Recipe

This is the BEST Easy Guacamole Recipe. A classic chip dip with fresh ingredients and simple seasonings. The best part? It’s easily customizable!
Prep Time10 mins
Cook Time0 mins
Total Time10 mins
Course: Appetizer, Side Dish
Cuisine: American, Mexican
Keyword: 5 minutes, dip, easy
Servings: 8 people
Calories: 171kcal
Author: Jennifer Debth




  • 4 small avocados pitted and scooped out of the skin
  • 1/4 cup freshly squeezed lime juice
  • 1/2 white onion finely diced
  • 2 roma tomatoes finely diced
  • 4 cloves garlic minced or pressed
  • 1/4 cup Cilantro chopped
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon salt or more to taste


  • Prep your avocados: cut avocado down the middle and take out the pit. Scoop the flesh onto a cutting board and cut into chunks. This makes mashing easier.
  • Immediately place avocado in a mixing bowl and cover with the lime juice.
  • Mash until desired consistency is reached.
  • Stir in diced onion, tomatoes, garlic, cilantro, cayenne, and salt.
  • Adjust seasonings, if desired.
  • Cover tightly with saran wrap and chill until cold.
  • Serve immediately with tortilla chips!
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Calories: 171kcal | Carbohydrates: 11g | Protein: 2g | Fat: 15g | Saturated Fat: 2g | Sodium: 299mg | Potassium: 549mg | Fiber: 7g | Sugar: 2g | Vitamin A: 360IU | Vitamin C: 15.6mg | Calcium: 18mg | Iron: 0.6mg