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Add this Christmas Crack (aka Easy Saltine Toffee Candy) to your holiday baking list! Only 6 ingredients necessary to make the most addicting holiday treat yet! It's the perfect combo of sweet/salty/crunchy! showmetheyummy.com #christmascandy #christmascrack #saltinetoffee
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4.99 from 171 votes

Christmas Crack Recipe

This Christmas Crack is the most addicting holiday treat! Buttery saltines are layered with homemade toffee, melted chocolate, and Heath toffee bits. It's crunchy, salty, sweet, and so good!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Dessert
Cuisine: American
Keyword: christmas candy, saltine crackers, toffee
Servings: 16 people
Calories: 302kcal
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Ingredients

  • 1 sleeve salted saltine crackers about 42 crackers
  • 1 cup unsalted butter 2 sticks
  • 1 cup brown sugar packed
  • 1 (12 oz) package dark chocolate chips
  • heath toffee bits
  • white chocolate melted

Instructions

  • Preheat oven to 375 degrees F and line a rimmed cookie sheet with parchment paper. Grease parchment paper with cooking spray. 
  • Place crackers side by side on lined pan. Set aside.
  • In a large saucepan, combine butter and brown sugar.
  • Bring to boil over medium/medium-high heat and boil for 3 minutes, stirring constantly.
  • Pour evenly over crackers.
  • Bake in preheated oven for 5 minutes.
  • Remove from oven and sprinkle chocolate chips on top.
  • Let stand for 5 minutes, then use the back of a spoon to spread melted chocolate chips evenly over the crackers.
  • Top with toffee bits and drizzle with white chocolate.
  • Cool completely in fridge (about an hour or two) or in freezer (about 20 minutes), then break into pieces.
  • Store in fridge in covered airtight container.
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Notes

Nutritional information does not include Heath or white chocolate. 

Nutrition

Calories: 302kcal | Carbohydrates: 31g | Protein: 3g | Fat: 19g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 31mg | Sodium: 109mg | Potassium: 168mg | Fiber: 1g | Sugar: 21g | Vitamin C: 1mg | Calcium: 77mg | Iron: 1mg