Place flour, salt, pepper, paprika, onion powder, and garlic powder onto a shallow plate. Whisk to combine, then set aside.
Place egg and milk onto another shallow plate. Whisk to break up the yolk, then set aside.
Place panko and parmesan onto a third shallow plate. Whisk to combine, then set aside.
One at a time, dredge the pickles in flour/seasoning mixture, then egg mixture, then panko mixture.
Set aside on a clean work surface and repeat with remaining pickles.
Preheat air fryer to 400 degrees F.
Grease basket with cooking spray, place in 4 pickles - be sure they’re not touching, then spray the tops with additional cooking spray.
Air fry for 10 minutes, then remove, and repeat with remaining pickles.
Serve with ranch (or sauce of choice) for dipping and enjoy!
Take 5 seconds to . We greatly appreciate it!