#ad 5 ingredient Sweet and Salty Potato Chip Truffles. The perfect no-bake sweet and salty dessert loaded with sea salt potato chips, all natural peanut butter, pure maple syrup, and a touch of vanilla. Don't forget the drizzle of dark chocolate! Can be vegan and gluten free! showmetheyummy.com Made in partnership w/ Kettle Brand Potato Chips #sweet #salty #truffles #chips #chocolate #peanutbutter #dessert
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5 from 4 votes

Sweet and Salty Potato Chip Truffles

5 ingredient Sweet and Salty Potato Chip Truffles. The perfect no-bake sweet and salty dessert loaded with sea salt potato chips, all natural peanut butter, pure maple syrup, and a touch of vanilla. Don't forget the drizzle of dark chocolate! Can be vegan and gluten free!
Prep Time10 mins
Cook Time0 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Keyword: Sweet and Salty Potato Chip Truffles
Servings: 15 bites
Calories: 240kcal

Ingredients

  • 1 (8.5 oz) bag Kettle Brand Sea Salt Potato Chips
  • 1/2 cup  peanut butter all natural, no sugar added, just nuts variety
  • 1/2  cup  pure maple syrup
  • 1/2 teaspoon  vanilla extract
  • cup  dark chocolate chips melted for dipping or drizzling

Instructions

  • Line a rimmed baking sheet with a silicone mat or parchment paper.
  • Place chips, peanut butter, maple syrup, and vanilla into food processor.
  • Pulse together until a ball forms.
  • Use a cookie scoop to scoop mixture into 15 uniform bites.
  • Roll into balls (mixture will be very oily).
  • Place onto prepared baking sheet.
  • Chill for 1 hour in fridge.
  • Remove from fridge and dunk chilled truffle halfway in melted chocolate. Alternatively, you can just drizzle the chocolate over the bites.
  • Place in fridge until chocolate has hardened and serve!
  • Store leftovers in sealed container in the fridge.

Nutrition

Calories: 240kcal | Carbohydrates: 23g | Protein: 4g | Fat: 14g | Saturated Fat: 6g | Sodium: 130mg | Potassium: 432mg | Fiber: 1g | Sugar: 10g | Vitamin C: 3.1mg | Calcium: 64mg | Iron: 0.6mg