No Bake Walnut Cheesecake Bites
These No Bake Walnut Cheesecake Bites are the perfect bite sized treat! A creamy cheesecake filling with walnuts that's covered in chocolate! Vegetarian and gluten free.
Prep Time15 mins
Cook Time0 mins
Total Time15 mins
Course: Dessert
Cuisine: American
Keyword: chopped walnuts, easy, no bake
Servings: 21 bites
Calories: 163kcal
- 1/2 cup unsalted butter softened (1/2 cup = 1 stick)
- 1 (8 oz) package cream cheese softened
- 1/2 cup powdered sugar
- 1 (3.4 oz) package vanilla instant pudding mix
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup finely chopped California Walnuts plus more for topping
- 1/2 cup mini chocolate chips
- Melted chocolate for topping
Line a baking sheet with a silicone mat or parchment paper. Set aside.
In a large bowl, cream together butter and cream cheese until well combined.
Add in sugar, pudding mix, vanilla, and salt.
Beat until combined.
Stir in crushed walnuts and mini chocolate chips.
Use a cookie scoop to make 21 even bites and place onto prepared cookie sheet.
Place in fridge for 30 minutes - 1 hour, or until firm.
Dunk each bite into melted chocolate, top with crushed walnuts, then place back onto prepared baking sheet.
Place in fridge until chocolate has hardened.
Store in airtight container in the fridge or freezer.
Take 5 seconds to . We greatly appreciate it!
Serving: 1ball | Calories: 163kcal | Carbohydrates: 11g | Protein: 2g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 24mg | Sodium: 90mg | Potassium: 41mg | Fiber: 1g | Sugar: 10g | Vitamin A: 155IU | Vitamin C: 0.1mg | Calcium: 21mg | Iron: 0.3mg