This Crockpot Vegetarian Chili is vegan, gluten free, SO healthy, and loaded with veggies, spices, and THREE kinds of beans!
I’m kiiiiiiinda looking forward to fall.
Who am I?!
But cooler weather means fun things like pumpkin muffins, tailgating, cozy sweaters, and
ALL THE CROCKPOT RECIPES.
If you’ve been to Show Me the Yummy at ANY point, you probably already know that the crockpot is literally my favorite kitchen gadget.
While I do FULLY believe that you can and SHOULD use your slow cooker all year round, I know most people use it during the cooler months to make cozy and delicious soups, stews, and . . .
I have a few chili recipes on the blog already, but today, I have for you, what may now be my new fave:
Crockpot Vegetarian Chili.